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Restaurant Business: The Standout Dishes of 2016

Published: 23 Sep 2016
Restaurant Business: The Standout Dishes of 2016
            <p><a href=";utm_medium=email&amp;utm_campaign=RB_Alert_09-17-2016" target="_blank">Restaurant Business</a> released their 50 Standout Dishes of 2016 and Dickey's very own, Westerner made the list!&nbsp;</p><hr id="[object Object]"><p></p><p>Barbecued brisket and sausage combine in Dickey’s sandwich, The Westerner, which is seeing strong sales for its perceived value and signature flavors. For a custom sandwich, guests can pick any two meats.</p><p><br></p>

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