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Let’s Do Lunch!

Published: 12 Sep 2013

Sandwiches. So many choices, so little time.  Now that Dickey’s Barbecue has rolled out hot new artisanal buns, lunch just got a lot tastier.  Slow smoked juicy brisket, tender pulled pork, marinated chicken breast and lean turkey breast all taste even better stacked on Dickey’s Barbecue new sandwich buns. Created from the same recipe as our famous dinner rolls, the handcrafted buns are a wholesome blend of fresh, simple ingredients.  They are the perfect balance of natural ingredients that create the perfect match to our slow smoked barbecue and tangy barbecue sauce. The new bread recipe at Dickey’s Barbecue is better than sliced bread. Now, deciding which slow smoked meat to stack on top is the only lunch dilemma you still face!

Let’s Do Lunch!
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