Dickey’s Barbecue Pit Brings Texas-Style Barbecue to Ann Arbor
Published: 30 Oct 2017
Arbor, MI) New Dickey’s Barbecue
Pit franchisees open their first location this Thursday, October 26 with
four weeks of specials and giveaways, including free barbecue for a year for
three lucky guests. The new location will be opened by franchising duo William
and Rebecca Kaufman.
Dickey family congratulates William and Rebecca Kaufman on opening their first
Dickey’s Barbecue Pit location,” says Laura Rea Dickey, CEO of Dickey’s
Barbecue Restaurants, Inc. “With passionate owners such as the Kaufmans the
Dickey’s brand will continue to grow and be successful.”
Guests will receive a free Big
Yellow Cup with free refills all day.
“You Give, We Give” – Guests who
donate to Dickey’s charitable foundation, Barbecue,
Boots & Badges, will receive a gift card as a thank you for their donation. All
uniformed first responders also receive 50 percent off their meal.
Guests may purchase $2 Pulled
Pork Sandwiches all day. Limit two.
Kids eat free with an adult
purchase of $10 or more.
This will be the first of two Dickey’s Barbecue Pit locations the
Kaufmans are planning to open with hopes of opening more in the future. Born
and raised in Ann Arbor, William Kaufman found a passion of Texas-style
barbecue after travelling to Texas to visit his family. “We are thrilled to
bring Dickey’s delicious barbecue to the Ann Arbor community and look forward
to opening our second location,” says William Kaufman.
To join Dickey’s Big Yellow Cup Club and receive members-only specials
and discounts, click here.
The new Dickey’s Barbecue Pit in Ann
Arbor is located at 3500 Washtenaw Ave. Ann Arbor, MI 48104. The phone number
To find the location nearest you, click here.
To learn more about franchising with Dickeys, visit www.dickeys.com/franchise or call 866-340-6188.
About Dickey’s Barbecue Restaurants, Inc.
Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey. Today, all meats are still slow smoked on-site in each restaurant. The Dallas-based family-run barbecue franchise offers several slow-smoked meats and home style sides with 'No B.S. (Bad Stuff)' included. The fast-casual concept has expanded to more than 550 locations in 45 states. In 2016, Dickey's won first place on Fast Casual's "Top 100 Movers and Shakers" list and in 2017 again won a top 10 on the list. Dickey's Barbecue Pit has also been recognized by Entrepreneur Magazine, Franchise Times, and Nation's Restaurant News. For more information, visit www.dickeys.com.