Local Entrepreneur Brings Dickey’s Barbecue Pit to Mabank
Published: 10 Sep 2017
(Mabank, TX) Dickey’s Barbecue Pit in
Mabank opens their doors this Saturday with four weeks of specials and
giveaways including free barbecue for a year for three lucky guests. The new
location will be opened by franchisee Guy New and will host a grand opening
event on September 9. The event will include a 5K Run and a vehicle show with
all donations given to the East Texas Tornado Relief.
“At Dickey’s Barbecue Pit, we are proud to have
franchisees like Guy New who are passionate about the art of great barbecue and
who go above and beyond to give back to their community,” says Laura Rea
Dickey. “We look forward to seeing New’s success in his new Mabank location.”
Guests will receive a free Big
Yellow Cup with free refills all day.
“You Give, We Give” – Guests who donate
to Dickey’s charitable foundation, Barbecue,
Boots & Badges, will receive a gift card as a thank you for their donation. All
uniformed first responders also receive 50 percent off their meal.
Guests can register for a chance
to win free barbecue for a year.
Kids eat free with an adult
purchase of $10 or more.
To join Dickey’s Big Yellow Cup Club and receive members-only specials
and discounts, click here.
This location will be New’s second
Dickey’s Barbecue Pit location to open in the state of Texas. “Dickey’s
Barbecue Pit is truly a family-run business and one that I am extremely proud
to be a part of,” says New. “I am excited to have the opportunity to serve the
residents of Mabank delicious, Texas-style barbecue.”
The new Dickey’s
Barbecue Pit in Mabank is located at 101 S. Third St. Mabank, TX 75147. The
phone number is 903-880-4141.
To find the location nearest you, click here.
To learn more about franchising with Dickeys, visit www.dickeys.com/franchise or call 866-340-6188.
About Dickey’s Barbecue
Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey. Today, all meats are still slow smoked on-site in each restaurant. The Dallas-based family-run barbecue franchise offers several slow-smoked meats and home style sides with 'No B.S. (Bad Stuff)' included. The fast-casual concept has expanded to nearly 600 locations in 44 states. In 2016, Dickey's won first place on Fast Casual's "Top 100 Movers and Shakers" list and in 2017 again won a top 10 on the list. Dickey's Barbecue Pit has also been recognized by Entrepreneur Magazine, Franchise Times, and Nation's Restaurant News. For more information, visit www.dickeys.com.