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The Countdown Is On!

Published: 03 Dec 2014
The Countdown Is On!

Dickey’s Barbecue TV premiere is just two days away! We are excited to be the season finale of TNT’s On The Menu! The new cooking competition show has brought some pretty awesome items to guests the very next day including Denny’s Apple Danish French Toast, Cabo Wabo’s Shrimp Enchilada Stack or Emeril’s Crab Lasagna – Yum!  We can’t wait for you to try Dickey’s new item following our episode on Saturday, December 6.

Mr. Dickey, our Lead Chef and our PR Director flew out to LA to film the show with hosts, Ty Pennington & Chef Emeril Lagasse. For the segment, we even got to turn the set into a Dickey’s Barbecue Pit. Since we know you are counting down to Friday, December 5, we wanted to share a few photos from the behind the scenes action. Check out and photos and don’t forget to tune in on December 5 on TNT for the big reveal! You can find a participating location near you to try the winning dish. 

Dickey’s Barbecue ‘staff’ member sporting Rock the Block aprons 

Our Director of PR, Jami Zimmerman with Ty Pennington 

Mr. Dickey & Chef Emeril pose after the segment 

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