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Guests can enjoy $15 racks of ribs, $5 classic sandwiches, costume-day freebies and more during the Oct. 31 celebration‘Cue the Boo! Gulfport’s favorite barbecue joint, Dickey’s Barbecue Pit, is celebrating the community in honor of its new ownership with a smokey celebration event on Saturday, October 31.&nbsp; Located at 11240 Hwy. 49, guests can sink their teeth into barbecue favorites at special prices, including $15 racks of ribs and $5 classic sandwiches from noon to 8 p.m. Additionally, barbecue fans of Harrison County who arrive in costume can score a free Big Yellow Cup with any purchase, plus a free Kids Meal with any adult purchase of $15 or more, making it a Halloween celebration the whole family can enjoy. The Halloween event is all about thanking the community for its support and welcoming guests back to the reopened restaurant. Whether stopping in for a quick lunch, gathering with family or making barbecue part of Halloween plans, guests can enjoy Dickey’s signature slow-smoked meats and the warm hospitality that has made the brand a Southern barbecue favorite since 1941.EVENT DETAILS&nbsp;WHAT: Dickey’s Barbecue Pit Gulfport location re-opening Halloween celebration, featuring:&nbsp;<ul><li>$15 racks of pit-smoked ribs, available for dine-in only.&nbsp;</li><li>$5 classic sandwiches available for dine-in.</li><li>Free Big Yellow Cup for guests in costume with any purchase&nbsp;</li></ul><ul style="list-style-type:disc;"><li>Free Kids Meal with any adult purchase of $15 or more for guests in costume</li><li>Karaoke hosted by a local DJ.&nbsp;</li></ul>&nbsp;WHEN: Saturday, October 31 from noon to 8 p.m.WHERE: Dickey’s Barbecue Pit, 11240 US 49 Ste B, Gulfport, MS 39503ADDITIONAL INFORMATION: Save the date to this local event, by visiting the event Facebook page linked&nbsp;<a href="https://www.facebook.com/share/1F9GFrUeHr/">HERE</a>Dickey’s in Gulfport is open daily from 11 a.m. to 9 p.m.&nbsp;To learn more, follow Dickey’s on&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the&nbsp;<a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or&nbsp;<a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at&nbsp;<a href="tel:+18662272328">+1-866-227-2328</a> or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="http://www.dickeys.com/">www.dickeys.com</a>.&nbsp;

Gulfport Dickey’s Hosts Halloween BBQ Bash with Smokin’ Deals

Barbecue chain grows presence in the Rio Grande Valley with convenient online ordering, delivery and catering options out of non-traditional location&nbsp;Dickey’s Barbecue Pit is continuing its expansion in South Texas with a new location in McAllen opening on Tuesday, October 27 and making it easier than ever for fans to enjoy slow-smoked barbecue for everyday meals, group gatherings and catering occasions.&nbsp;The non-traditional restaurant will operate inside the Cambria Hotel located at 701 S. Ware Road in McAllen. Owned by Franchisee, O’Reilly Hospitality Management, LLC, the McAllen location reflects a non-traditional model focused on convenience, offering streamlined online ordering, delivery and catering options for today’s on-the-go guests.“We’re excited to share Dickey’s with the Rio Grande Valley and serve the McAllen community,” said Tim O’Reilly of O’Reilly Hospitality Management, LLC. “Dickey’s has always been about bringing people together over great barbecue, and this location allows us to do that in a way that’s fast, convenient and perfect for feeding families, businesses and events of all sizes.”&nbsp;Beginning on October 27, guests can order directly through dickeys.com or the Dickey’s mobile app, as well as through delivery and catering platforms including Uber Eats, DoorDash and ezCater. Whether planning a family dinner, office lunch or large event, Dickey’s makes it easy to enjoy authentic Texas barbecue without the wait.&nbsp;Dickey’s Barbecue Pit digital-only location is open daily from 11 a.m. to 9 p.m. From&nbsp;slow-smoked brisket and pulled pork to classic homestyle sides, the McAllen location offers Dickey’s full menu, available for pickup, delivery and catering&nbsp;To learn more, follow Dickey’s on<a href="http://email.greermartinpr.com/c/eJxszDFuLCEMANDTQLmyDRgoKH4z9wBj_o42mx0xJKPcPkrq9E-vF-9EhdhqwZghgsuO7b0gQmRuDoHVS42SvTIMZHDau7DdCwExZMoYfXB8wzhEkdOIwVVIyXj4P1Xns861vx_zJq-nfSv3tY7TuH-GNkPbdV23UUXb6_X4AYa2vstDv85WZ1P50GNfhjY7y2_2Z7rKiKEpez9SB81hkFcYAr2DcqzY7SoYaTQMTrRrVw2JEFRSRW3YPItdZem57Geh7wAAAP__A6ZUfQ">&nbsp;Facebook</a>,<a href="http://email.greermartinpr.com/c/eJxszL1OKzEQBtCnWZfRzPi_cHGbfQ_b8zlZXRIiryHi7RHU9EdHi7MdXYJB4Zgpks02mFvp6lUp54TY1GbPSKMhZCtaI1jMUYQkUJbM0XkbLhxHB4c0oreVUtocXScw73Wu4_Gcl_5-N2_lttbz3Oy_TfZN9tfrdTke56rXWe8_YpNdj_4fX2ers6F_4HmsTXYzy-_257rKiL4hODeSErIf4kCjkyohxMpqVuEoo7G3HQoFfBIm9FQZjZsL3ayycC7zWeQ7AAD__yYfVbc">&nbsp;Instagram</a>. Download the<a href="http://email.greermartinpr.com/c/eJxszDtOxDAQANDT2N2uZsb_wgVN7uGMxyRaQizHIuL2CGrqJ72arWFh8loyhgQBTDJeb9kwNGH2CesaSwupoHFAABGT9VD1ngnIQ6KEwTrjnxgaC_rYgjMFYlQW3ofIOMqY-2cfTz4P_ZG3OfulzJuiRdFy3_ez7vyS7-vXFS19nMd5KVp4E3495iaP0rse-S_7N525BbeKt7bFCpJcIyvQGGoF8aFg1TNjoLaiMyxVqoiLhCAcC8qKq_WsZ55yTf2V6ScAAP__9UNUOQ">&nbsp;Dickey’s Barbecue Pit app</a> from the<a href="http://email.greermartinpr.com/c/eJxszT1uAyEQQOHTQGdrZvgvKCJFew9ghngV20EsGym3j5w6_Xv6OFvTpJHXkjEkCGCS8fqWydjiAkFhSdyIPHUA6ZYq22oj6D0TkIdECYN1xl8x9CboYw_OFIhRWfiYIvNR5tqfY17b10Pf822tcSjzpmhTtO3rfMpxLWPc5RUo2s5D0VbGULTx3j7l57jUMqu0Uy5jX6-JkWJEh4mcMttjKfMe9cx_3L_syj24Kt7aHhkkuU5WoDdgBvGhIOuVMVCv6EwTFhZxkRCkxYJSsVrf9MpLjqW_M_0GAAD__zsPXZY">&nbsp;Apple App Store</a> or<a href="http://email.greermartinpr.com/c/eJxszT1u7CAQAODTQGkNM_y5oHjSk-8BzLBrxRuQQZH29lFSp_6Kj5OlKhW9lmTCDgFoJ6-fyZCTkikXQ1wqULQIhV12Up0PCPpMCOhhx90E68hvJrQqxscWHGWIUVl43CL3K9_r_Bz3VvtLX-m51piK_ik8FB7jyu_t0fvjkh9XeMzVb1F45DGmwoNl5fOaio6TFf2v_bX1q_NZP-Q98xj6Tr_Ln9tKLbgi3toWGWR3Da1Aq8AM4kM2rFcyAVsxjqqwsIiLaEBqzEaKKdZXvdKSufRXwu8AAAD__ygbXTo">&nbsp;Google Play</a>.About Dickey’s Barbecue Restaurants, Inc.Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at +1-866-227-2328 or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://urldefense.proofpoint.com/v2/url?u=http-3A__www.dickeys.com_&amp;d=DwMF-g&amp;c=euGZstcaTDllvimEN8b7jXrwqOf-v5A_CdpgnVfiiMM&amp;r=5BTgO0P0U6UrmACWz5jltx_lY8NRlTxwGlGc_e1aZTI&amp;m=hsejmNQ43SPM9g94EWf9fjS9z7L57Vk5SIVKVLq6t9lB10j0hXy9ACp1hRGWtkyj&amp;s=c4J3CmzdTvKAOrcSrOauFhXtW8HQTIuI5h4b3bSM-Zk&amp;e=">www.dickeys.com</a>.&nbsp;

Dickey’s Brings Legit. Texas. Barbecue. to McAllen

The smell of Legit. Texas. Barbecue. is once again wafting through Gulfport as Dickey’s Barbecue Pit reopens at 11240 Hwy. 49 on Monday, October 12 under new local ownership.The same great recipes fans know and love are returning to Gulfport under local franchisee and military veteran Robert E DuBose, Jr, who was first introduced to the brand as a loyal guest in Texas. Under his leadership, the restaurant aims to reestablish itself as a go-to destination for barbecue lovers across Harrison County by delivering consistent quality, authentic flavors and warm hospitality with every order.“I was a big fan of Dickey’s long before becoming an owner and I’m excited to bring my passion for barbecue to my beloved community here in Gulfport,” said DuBose. “We’re proud to serve the Mississippi and Louisiana Gulf Coast as barbecue specialists and look forward to welcoming back longtime fans and creating memories with new guests who have yet to experience the Dickey’s difference.”&nbsp;Dickey’s first landed onto Gulfport’s dining scene in 2014, and&nbsp;since then has been introducing the area to the deliciousness of authentic, slow-smoked Texas-style barbecue. The Dickey’s difference starts with its approach to smoking premium cuts of brisket, pork, chicken, and kielbasa sausage low and slow for hours over hickory wood. The barbecue brand, which has been serving smoked favorites since opening its first location in Texas in 1941, features classic American barbecue staples such as pulled pork, brisket, mac &amp; cheese, coleslaw, barbecue beans, and potato salad. In addition, longtime barbecue fans and newcomers alike can indulge their taste buds at the Gulfport location, which also serves chicken wings, fall-off-the-bone ribs, giant loaded baked potatoes, smoked ham &amp; cheddar sandwiches, and other rotating menu items.&nbsp;Dickey’s in Gulfport is open daily from 11 a.m. to 9 p.m.&nbsp;To learn more, follow Dickey’s on&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the&nbsp;<a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or&nbsp;<a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at&nbsp;<a href="tel:+18662272328">+1-866-227-2328</a> or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com/">www.dickeys.com</a>.&nbsp;

Dickey’s Barbecue Pit Reopens in Gulfport Under Local Ownership

Barbecue chain brings back holiday meals, catering and heat-and-serve options for gatherings of all sizes&nbsp;&nbsp;For those wondering where to get holiday meals this year, the pit masters at Dickey’s Barbecue Pit are once again making it easy to skip the stress and serve up a complete, crowd-pleasing feast. Available for a limited time at participating locations nationwide, Dickey’s holiday menu features slow-smoked meats, homestyle sides, and seasonal favorites designed for everything from family dinners to large holiday gatherings. With 85 years of experience serving Legit. Texas. Barbecue.™, Dickey’s continues to be a go-to destination for convenient, reliable, high-quality holiday favorites such as Prime Rib, Spiral-Cut Ham, Smoked Turkey, and Cajun Turkey meals that bring people together without the time spent in the kitchen.Holiday Meals Available at Dickey’s:This holiday season, Dickey’s is bringing back its easy-to-serve holiday spreads with flexible options for every gathering, from heat-and-serve feasts to fully customizable catering packages. Here’s what’s available for pre-order beginning as early as October 5.&nbsp;&nbsp;<ul><li>The Complete Feast (Serves 10–12): This heat and serve option includes a guest’s choice of Prime Rib, Spiral-Cut Ham, Cajun Turkey, or Smoked Turkey and is served with cornbread dressing, gravy, baked potato casserole, green beans with bacon and 12 buttery rolls</li><li>Dinner Feast (Serves 8–12): Ready to heat and serve after pick-up, this option features a choice of Prime Rib, Spiral Cut Ham, Cajun Turkey, or Smoked Turkey, paired with cornbread dressing, gravy and 12 buttery rolls</li><li>À La Carte Options: Mix and match holiday meats, homestyle sides, desserts, and beverages to build your perfect heat and serve spread</li><li>Holiday Buffets: Designed for larger gatherings and full customization, this ready-to-eat option allows guests to choose from two pit-smoked meats or holiday proteins, paired with three sides, rolls and all the fixings</li><li>Holiday Big Yellow Box (Serves up to 12):&nbsp;Also available as a ready-to-eat choice, this option includes sliced smoked ham or turkey breast, cornbread dressing, baked potato casserole, green beans with bacon, rolls, gravy, pickles, onions, and Dickey’s&nbsp; barbecue sauce</li></ul>Special Holiday Pre-Order Offer: From October 5 through November 5, guests who pre-order a Complete Heat &amp; Serve Feast will receive a complimentary pumpkin&nbsp;pie. It’s Dickey’s way of saying thank you for letting us be part of the holiday festivities.&nbsp;Holiday Catering for Groups and Gatherings:Whether hosting a family dinner, office party or large holiday celebration, Dickey’s makes it easy to feed a crowd. Guests can mix and match their favorite barbecue staples with holiday classics, making it simple to create a meal that fits their celebration.&nbsp;<ul><li>1, 2, or 3 meat Classic Buffet options with customizable proteins and sides or a Holiday Big Yellow Box option for groups of 12 or less.&nbsp;</li><li>Designed for groups of all sizes, from small gatherings to large events</li><li>Available for pickup, delivery, or advance ordering through dickeys.com, the mobile app, or through Dickey’s dedicated catering hotline (866) 227-2328</li></ul>How to Order Holiday Meals:Holiday meal quantities are limited and are on a first-come, first-serve basis. Fans have multiple ways to place their order in advance at participating Dickey’s Barbecue Pit locations nationwide, including:<ul><li>Order online at&nbsp;<a href="https://www.dickeys.com">www.dickeys.com</a></li><li>Through the Dickey’s mobile app</li><li>Contact the dedicated Catering Team at 866-227-2328</li><li>In-restaurant during normal business hours</li></ul>&nbsp;Why Order Holiday Meals from Dickey’s:Dickey’s holiday offerings are designed for convenience, quality, reliability, and flavor, giving guests more time to spend with family and friends.&nbsp;&nbsp;<ul><li>Skip the cooking and enjoy a ready-to-serve meal</li><li>Flexible catering options for any group size</li><li>Easy ordering online, through the app or at local Dickey’s Barbecue locations across the U.S.</li></ul>&nbsp;“As families and friends come together this holiday season, we want to make it easier than ever to enjoy a great meal without the stress,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “Our holiday menu brings together traditional favorites and our signature barbecue, giving guests a convenient way to create meaningful moments around the table.”To learn more, follow Dickey’s on&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the&nbsp;<a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or&nbsp;<a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at&nbsp;<a href="tel:+18662272328">+1-866-227-2328</a> or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com/">www.dickeys.com</a>.&nbsp;&nbsp;

Where to Find Holiday Meals: Dickey’s BBQ Feasts

A familiar face is taking the reins at Dickey's Barbecue Pit in Riverview. Local franchise owner Rakesh Patel, who also operates the nearby Wesley Chapel location, has assumed ownership of the restaurant at 10463 Gibsonton Drive, bringing his passion for authentic Texas barbecue and creating a consistent guest experience across both locations.&nbsp; A software programmer turned barbecue aficionado, Patel rolled up his sleeves and officially got to work reviving the 10-year-old barbecue restaurant earlier this summer. Since taking over, the new Pit Master has been focused on improving guest experience by making operational improvements and strengthening the team’s focus on food quality, cleanliness and customer service.&nbsp; “To the Riverview community, we want to say thank you for welcoming us as the new owners of Dickey's Barbecue Pit,” said Patel. “We are excited and honored to continue serving this community and building on the strong legacy of a brand known for authentic, slow-smoked Texas barbecue. We are committed to providing great food and friendly service. We invite everyone to stop by, say hello, and experience the passion and dedication we are bringing to this longstanding restaurant. We are grateful for your support and look forward to entering this new chapter together as a community.”&nbsp;Dickey’s first landed onto Riverview’s dining scene in 2016, and since then has been introducing the area to the deliciousness of authentic, slow-smoked Texas-style barbecue. The Dickey’s difference starts with its approach to smoking premium cuts of brisket, pork, chicken and kielbasa sausage low and slow for hours over a proprietary applewood pellet blend. The barbecue brand, which has been serving smoked favorites since opening its first location in Texas in 1941, features classic American barbecue staples such as pulled pork, brisket, coleslaw, barbecue beans, and potato salad. In addition, longtime barbecue fans and newcomers alike can indulge their taste buds at the Tacoma location, which also serves chicken wings, fall-off-the-bone ribs, giant loaded baked potatoes, smoked ham &amp; cheddar sandwiches, and other rotating menu items. In celebration of the brand’s 85th anniversary, Dickey’s in Riverview is offering a limited-time throwback deal. For $6.85, fans can score a savory sandwich piled high with pit-smoked ham and finished with a smoky cheddar sauce all on a toasted, buttery brioche bun. &nbsp;&nbsp;As part of Dickey’s commitment to the communities it serves, the restaurant will engage with local schools, sports teams and nonprofit organizations through fundraising opportunities and sponsorships.&nbsp;&nbsp;Dickey’s in Riverview is open daily from 11 a.m. to 9 p.m.&nbsp;Stay up to date with Dickey’s by following their dedicated&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit">Instagram</a> and&nbsp;<a href="https://www.tiktok.com/@dickeysbarbecuepit">Tik Tok</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/loyalty">Dickey’s Barbecue Pit app</a> from the Apple App Store or Google Play.&nbsp;About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue restaurant brand, was founded in 1941 by World War I Veteran, Mr. Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based barbecue franchise lead by the third generation serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' for dine-in, drive-thru (select locations) and pick-up. Plus, ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at +1-866-227-2328 or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com">www.dickeys.com</a>.

Riverview Welcomes Local Owner as Dickey’s Starts a New Chapter

Fan-favorite neighborhood barbecue destination returns under local ownership, continuing its tenured legacy in North Texas&nbsp;The smoker is fired up on North Coit Road as&nbsp;<a href="https://www.dickeys.com/signup">Dickey’s Barbecue Pit</a> officially reopens its doors in Richardson today, September 16, bringing back a longtime community favorite known for its slow-smoked meats and Texas-sized hospitality.&nbsp;Located at 2160 N. Coit Road, Richardson, TX 75080 in the popular Lennox Center shopping and dining destination, the restaurant has been a pillar of the area since 2014, serving generations of families, students and local businesses across North Dallas.&nbsp;Abdelqader Bin Tareef officially put on the apron as the new Pit Master of his hometown Dickey’s and is excited to bring his passion for barbecue, hospitality and community connections to the longstanding restaurant. As he settles into his new role, Tareef is focused on creating goodwill in the community around the beloved shared pastime of Legit. Texas. Barbecue. ™&nbsp;As he steps into ownership, Tareef encourages longtime fans or new neighbors to stop by, enjoy a meal and get to know him as the new local Pit Master.&nbsp;“I’m excited to be here and grateful for the opportunity to serve the Richardson community,” said Abdelqader Bin Tareef, Dickey’s Richardson Owner/Operator. “Whether you’re new to Dickey’s or coming back after some time, we invite you to stop in, enjoy the food and get to know our team. We’re proud to be part of this neighborhood and look forward to welcoming everyone in.”&nbsp;Dickey’s Barbecue Pit on North Coit Road is open daily from 11 a.m. to 9 p.m.&nbsp;&nbsp;About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue restaurant brand, was founded in 1941 by World War I Veteran, Mr. Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based barbecue franchise lead by the third generation serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' for dine-in, drive-thru (select locations) and pick-up. Plus, ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at +1-866-227-2328 or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com">www.dickeys.com</a>.

Richardson’s Favorite BBQ Spot Reopens Under New Ownership

<ul style="list-style-type:disc;"><li>Limited-time collectible returns this October with a portion of proceeds supporting breast cancer screenings for first responders</li><li>On October 28, first responders across the nation will receive a free 85th Anniversary iconic Big Pink Cup &nbsp;with any purchase to celebrate National First Responder Day</li><li>As Dickey’s celebrates 85 years of Legit. Texas. Barbecue.™ this October, the brand is honoring its roots by giving back to the brave heroes communities that have made its legacy possible</li></ul>DALLAS (September 17, 2026)&nbsp;– Time to get your drinks up in your pink cups! Dickey’s Barbecue Pit is giving guests a meaningful way to give back this October with the return of its fan-favorite Big Pink Cup and a special one-day appreciation offer for first responders. Throughout Breast Cancer Awareness Month, the 85-year-old barbecue chain is inviting guests to sip with purpose while supporting a cause that impacts communities nationwide. Dickey’s Big Pink Cup<ul style="list-style-type:disc;"><li>The collectible cup is available nationwide at all Dickey’s Barbecue Pit locations beginning October 1</li><li>Now in its 5th year, the 32-ounce collectible charitable cup is available for&nbsp;$3.99</li><li>A portion of proceeds supports breast cancer screenings and early detection for first responders across the U.S.</li></ul>National First Responder DayDickey’s is raising a cup to honor the nation’s bravest by offering active first responders a free 32-oz collectible cup on National First Responder Day.&nbsp;<ul style="list-style-type:disc;"><li>From open to close on October 28, active first responders in uniform receive a free Big Pink Cup with any purchase at participating locations nationwide&nbsp;</li><li>Dickey’s is proud to support first responders through the works of its charitable arm, The Dickey Foundation, which provides essential safety equipment, protective armor, rescue gear, and other necessary resources to protect and serve our local heroes who protect and serve.&nbsp;</li><li>To date, The Dickey Foundation has raised and donated more than $1 million to support first responder safety, wellness and resilience nationwide.</li></ul>&nbsp;“This October marks 85 years of Legit. Texas. Barbecue., and we’re celebrating the best way we know how by giving back to the communities that have made it all possible,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “From our Big Pink Cup to supporting first responders, we’re proud to turn this milestone into something that honors the brave men and women of our communities, brings people together, and truly makes a difference.”To learn more, follow Dickey’s on&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the&nbsp;<a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or&nbsp;<a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at&nbsp;<a href="tel:+18662272328">+1-866-227-2328</a> or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com/">www.dickeys.com</a>.&nbsp;

Dickey’s Big Pink Cup Returns Nationwide This October

<ul><li>Dickey’s is offering $10 off online and app orders of $55 or more from August 24 through September 4 with code BBQTEN.</li><li>The brand’s $19.41 Party Pack Deal returns for Labor Day weekend from September 3 through September 7.</li><li>Both offers are available nationwide and designed for tailgates, watch parties and holiday gatherings.</li></ul><h1 style="margin-left:0cm;">&nbsp;</h1>Football is back and Labor Day is on deck, and Dickey’s Barbecue Pit is making it easier than ever for fans to celebrate both with a lineup of limited-time deals built for tailgates, watch parties and backyard gatherings. Whether you're firing up for kickoff or kicking back for the long weekend, the world’s largest barbecue concept is serving up savings on its signature slow-smoked favorites nationwide.&nbsp;Football Season Kickoff Offer:&nbsp; Now through September 4, Dickey’s is helping football fans score big at their first tailgate of the season with $10 off online or app orders of $55 or more.&nbsp;&nbsp;<ul><li>Available nationwide for online and app orders</li><li>Use code BBQTEN at checkout on Dickeys.com or in Dickey’s mobile app</li><li>Smokin’ savings to fuel fans’ tailgates, watch parties or at-home game day spreads</li></ul>&nbsp;Labor Day Details:&nbsp;As the long weekend approaches, Dickey’s Pit Masters are stepping in to help handle the cookout. From September 3 through September 7, guests can enjoy the return of the brand’s $19.41 Party Pack Deal, a nod to the year Dickey’s first opened its doors.&nbsp;<ul><li>The limited-time Party Pack includes 1 lb. of slow-smoked pulled pork, a large side of barbecue beans and four pieces of&nbsp;buttery Texas toast.</li><li>No code required, available in the deals section of the Dickey’s website or mobile app</li><li>Available for a limited time at locations nationwide</li></ul>&nbsp;Free for a Friend or Save for Later:&nbsp;Treat your favorite person to Legit. Texas. Barbecue.™ or double up and save the flavor for later. For a limited time, Dickey’s is serving up a deal worth savoring.&nbsp;&nbsp;<ul><li>Available exclusively online at Dickeys.com or through the Dickey’s app, guests who purchase one 2-Meat Plate and two iconic Big Yellow Cups will receive a second 2-Meat Plate (of equal or lesser value) on the house.&nbsp;</li><li>Use code SEPT2MP at checkout. This online-only offer cannot be combined with other promotions.&nbsp;</li><li>Available now through Tuesday, September 15.&nbsp;</li><li>Offer valid only when both 2-Meat Plates and two Big Yellow Cups are included in the cart at checkout.&nbsp;</li></ul>&nbsp;Dickey’s Barbecue Pit locations nationwide will be open during normal business hours throughout the holiday weekend, making it easy for guests to dine in, take out or order ahead.&nbsp;To learn more, follow Dickey’s on <a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a> and <a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the <a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the <a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or <a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.<h2>About Dickey’s Barbecue Restaurants, Inc.&nbsp;</h2>Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up. ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at&nbsp;<a href="tel:+18662272328">+1-866-227-2328</a> or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com/">www.dickeys.com</a>.&nbsp;

Dickey’s BBQ Brings Big Savings for Football and Labor Day

The taste of summer is almost gone, but at Dickey’s the barbecue memories last forever! The Denver barbecue joint located at 6691 Tower Road, Suite 105 is hosting a holiday weekend barbecue bash to commemorate the long weekend, the unofficial end of summer and give barbecue fans one last excuse to soak up the season with plenty of ‘cue, community and fun. This community event also gives Coloradoans the opportunity to meet the new Pit Master of the Dickey’s Barbecue location in northeast Denver. New Franchisee Mike Macklin is now at the helm of the longstanding barbecue joint located in one of Denver’s fastest-growing and most diverse corridors and is excited to serve the area he’s called home for over 10 years.&nbsp;EVENT DETAILS&nbsp;&nbsp;WHAT: Celebrate the final weekend of summer with the taste of Legit. Texas. Barbecue., special discounts and on-site entertainment. The one-day, family-friendly event features can't-miss celebrations for the Community, including:&nbsp;<ul style="list-style-type:disc;"><li>An on-site appearance by Mike Boyle, host of The Mike Boyle Restaurant Show on 710KNUS News/Talk&nbsp;</li><li>$15 full racks of pit-smoked ribs, available in-restaurant only.&nbsp;</li><li>$5 classic sandwiches and guests can choose from Brisket, Pulled Pork, Smoked Chicken Breast, Polish Kielbasa Sausage, Jalapeño Cheddar Kielbasa Sausage, or Crispy Chicken, all served on a garlic butter toasted brioche bun.&nbsp;</li><li>$2 homestyle sides including hand-cut fries, pickle fries, barbecue beans, crispy cabbage slaw, fried okra, green beans with bacon, loaded baked potato casserole, mac &amp; cheese, potato salad, and loaded mashed potatoes with gravy.&nbsp;</li></ul>WHEN: Saturday, September 5 from 3 p.m. to 6 p.m.&nbsp;WHERE:&nbsp;Dickey’s Barbecue Pit, 6691 Tower Road, Suite 105, Denver, CO 80249&nbsp;ADDITIONAL INFORMATION: Save the date to this local Denver event, by visiting the event Facebook page linked&nbsp;<a href="https://www.facebook.com/events/1957801481597892/?rdid=jzXNtG3pAJd9xY77&amp;share_url=https%3A%2F%2Fwww.facebook.com%2Fshare%2F1GxajZmQZh%2F">HERE</a>.&nbsp; “I’ve spent my career in operations and team development, and I’m excited to bring that experience into the restaurant,” said Dickey’s Franchisee Mike Macklin. “Guests can expect the same great Dickey’s barbecue, with an even stronger focus on consistency, service and creating a place where both our customers and our team feel taken care of. Come celebrate the end of summer and the exciting new beginnings of a fresh season with delicious barbecue, warm smiles and a great, family-friendly atmosphere.” &nbsp;To learn more, follow Dickey’s on&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the&nbsp;<a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or&nbsp;<a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.&nbsp;About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at&nbsp;<a href="tel:+18662272328">+1-866-227-2328</a> or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com/">www.dickeys.com</a>.&nbsp;

Dickey's Barbecue Pit Hosts End-of-Summer ‘Cue-mmunity Appreciation Bash on September 5

<ul style="list-style-type:disc;"><li>Live now on the Dickey’s Mobile App, loyalty members can play games weekly for a chance to score reward points.&nbsp;</li><li>Memory, Big Yellow Cup Flip Challenge and Catcher are the first three interactive games as part of this loyalty rollout.&nbsp;</li><li>The new feature reinforces Dickey's investment in digital innovation and customer loyalty while encouraging more guests to engage directly through the Dickey's mobile app.</li></ul>&nbsp;DALLAS (August 21, 2026)&nbsp;– With nearly 30% of all online orders now placed through the Dickey's mobile app, Dickey's Barbecue Pit is giving guests another reason to tap in. The world's largest barbecue concept announced today the launch of three new interactive mobile games exclusively for Big Yellow Cup Rewards members, allowing fans to earn loyalty points simply by playing, engaging and making every visit to the Dickey's app even more rewarding.&nbsp;New Mobile App Game Details:Available now, Big Yellow Cup Rewards members can earn loyalty points while playing three interactive mini games directly within the Dickey's mobile app. The new games, which were a custom development feature by the&nbsp;<a href="https://urldefense.proofpoint.com/v2/url?u=https-3A__www.sparkadriatic.com_&amp;d=DwMGaQ&amp;c=euGZstcaTDllvimEN8b7jXrwqOf-v5A_CdpgnVfiiMM&amp;r=CypGzvDpq4ywYCLK1PCbyJATN-3kBZrI0wzcySnH54s&amp;m=-iyqJrb5CZs353bIYh5KB8sG6k2fl9eSJ1NDJ6LpxiyUp1VaCKT50UmRoZBptqg4&amp;s=ZxwqIbkbGvgK2ma04sW-LO8auHYhuORPkUr0_i4JFgk&amp;e=">Spark Adriatic</a> team, includes three distinct ways to play. Each day, one of the following games will be available for users to enjoy and earn points at random:&nbsp;<ul><li>Big Yellow Cup Flip Challenge: Test your skills by flipping Dickey's iconic Big Yellow Cup and landing it upright before time runs out.</li><li>Memory: Match pairs of Dickey's-themed cards before the clock expires.</li><li>Catcher: Build the perfect barbecue sandwich by catching falling ingredients within the allotted time.</li></ul>&nbsp;How to Play:&nbsp;<ul style="list-style-type:disc;"><li>Games can be accessed by tapping the Weekly Challenge on the Home or Rewards tab within the Dickey's mobile app.</li><li>Rewards members can play one game each day, with games randomized daily.</li><li>Guests earn loyalty points whether they successfully complete the game or not, making every player a winner.</li><li>Members can earn up to 30 loyalty points each week by successfully completing all three weekly game challenges.</li></ul>&nbsp;Big Yellow Cup Rewards:&nbsp;<ul style="list-style-type:disc;"><li><a href="https://www.dickeys.com/signup">Join Dickey's Big Yellow Cup Rewards</a> to earn points with every purchase and earn exclusive offers, personalized perks and freebies.</li><li><a href="https://www.dickeys.com/promos/loyalty">Loyalty members</a> earn 10 points for each dollar spent.&nbsp;</li><li>Orders placed through the&nbsp;<a href="https://apps.apple.com/us/app/dickeys-barbecue-pit/id1288151925">Dickey’s mobile app</a> are automatically converted to loyalty points.&nbsp;</li><li>For in-store purchases, guests can scan their personalized QR code located within the app at checkout or enter their receipt information within seven days of purchase to receive reward points.&nbsp;</li><li>Users can also earn points by completing a survey located on their receipt and entering it through the app under the rewards section.&nbsp; &nbsp;</li></ul>Laura Rea Dickey, CEO of Dickey's Barbecue Restaurants, Inc., said, "At Dickey's, we're always looking for new ways to make every barbecue experience more rewarding. Our Big Yellow Cup Rewards members are some of our most loyal guests, and these new mobile games give them another fun reason to open the app, engage with our brand and earn rewards they can use toward their next barbecue meal." FAQ&nbsp;Q: How do I access the games? A: Tap the Weekly Challenge from either the Home or Rewards tab inside the Dickey's mobile app.&nbsp;Q: What games are currently available? A: Members may receive one of three randomized games: Memory, Big Yellow Cup Flip Challenge or Catcher.&nbsp;Q: How many games can I play? A: Guests may play one game per day.&nbsp;Q: How many loyalty points can I earn? A: Members can earn up to 30 loyalty points each week by successfully completing all three weekly challenges. Guests also receive points even if they do not complete a game successfully.&nbsp;Q: Why should I order through the Dickey's mobile app? A: Ordering directly through Dickey's provides access to Big Yellow Cup Rewards, exclusive member-only offers, lower prices than many third-party delivery platforms, reduced fees and the easiest way to earn loyalty points on every purchase.&nbsp;To learn more, follow Dickey’s on <a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>, <a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the <a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the <a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or <a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.&nbsp;<h2>About Dickey’s Barbecue Restaurants, Inc.&nbsp;</h2>Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at&nbsp;<a href="tel:+18662272328">+1-866-227-2328</a> or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com/">www.dickeys.com</a>.&nbsp;

Dickey’s Launches Mobile Games to Engage Next Generation of Fans

The San Bernardino community will be greeted by a new face at their local Dickey’s Barbecue Pit as Tuan “Danny” Nguyen takes ownership of the restaurant located at 1725 Northpark Blvd. W., Suite A1 and looks to build on its connection with the community he calls home.&nbsp;Nguyen officially put on his apron as the new Pit Master in his hometown earlier this summer and is excited to bring his passion for barbecue, hospitality and community connections to the longstanding restaurant. As he settles into his new role, Nguyen is focused on creating a welcoming experience for guests while introducing more San Bernardino residents to Dickey’s authentic, slow-smoked Texas barbecue.&nbsp;One area Nguyen is particularly excited to grow is catering. He sees catering as an opportunity to connect with more customers, introduce Dickey’s to new guests and become a go-to destination for community gatherings, celebrations and events.&nbsp;“Catering is about more than just providing food,” said Nguyen. “It’s about connecting with customers, building relationships and bringing more people into the business. I’m excited to grow that part of the restaurant and become more involved in the community.”&nbsp;For Nguyen, bringing people together over barbecue is at the heart of the business. As he begins this next chapter, he hopes to build awareness of Dickey’s throughout San Bernardino while continuing to provide the quality food and welcoming experience guests expect.&nbsp;A longtime fan of Dickey’s menu, Nguyen has a clear favorite when it comes to his go-to order: the ribs. He says the ribs are tender and full of flavor even before adding sauce and what stands out to him as the “Dickey’s Difference”. &nbsp;&nbsp;The Dickey’s difference starts with its approach to smoking premium cuts of brisket, pork, chicken and kielbasa sausage low and slow for hours over a proprietary applewood pellet blend. The barbecue brand, which has been serving smoked favorites since opening its first location in Texas in 1941, features classic American barbecue staples such as pulled pork, brisket, coleslaw, barbecue beans and potato salad. In addition, longtime barbecue fans and newcomers alike can indulge their taste buds with fall-off-the-bone ribs, chicken wings, loaded baked potatoes, smoked sandwiches and other menu favorites.&nbsp;As he steps into ownership, Nguyen encourages guests to stop by, enjoy a meal and get to know him as the new local Pit Master.&nbsp;“I’m really happy to be here, and I’m excited for what’s ahead,” said Nguyen. “Whether you’re new to Dickey’s or haven’t visited us in a while, I invite you to come in, try the food, meet our team and see what we’re all about. I’m looking forward to becoming an even bigger part of this amazing community I’m proud to call home.”&nbsp;Dickey’s Barbecue Pit in San&nbsp;Bernardino is open daily from 11 a.m. to 9 p.m.&nbsp;&nbsp;Learn more about Nguyen’s journey to becoming a Dickey’s Pit Master in his&nbsp;<a href="https://www.youtube.com/watch?v=uVL1fWTp79A">franchise feature</a>. Stay up to date with Dickey’s by following their dedicated&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit">Instagram</a> and&nbsp;<a href="https://www.tiktok.com/@dickeysbarbecuepit">Tik Tok</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/loyalty">Dickey’s Barbecue Pit app</a> from the Apple App Store or Google Play.&nbsp;About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue restaurant brand, was founded in 1941 by World War I Veteran, Mr. Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based barbecue franchise lead by the third generation serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' for dine-in, drive-thru (select locations) and pick-up. Plus, ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at +1-866-227-2328 or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com">www.dickeys.com</a>.

New Pit Master Brings Fresh Energy to San Bernardino Dickey’s

Annual fundraiser returns with live entertainment, Texas barbecue, auctions and more to benefit first responder safety and wellness initiatives&nbsp;Pull out your boots and dust off your denim because one of North Texas' favorite nights of giving is back. The Dickey Foundation, the charitable arm of Dickey's Barbecue Pit, is proud to once again honor the brave men and women who protect our communities through its annual Denim &amp; Diamonds fundraiser.The action-packed evening of barbecue, boots and big-hearted giving will take place on Thursday, October 22, at 6:30 p.m. at On the Levee, located at 1108 Quaker St., Dallas, TX 75207, in the Dallas Design District. Guests will enjoy delicious food and drinks, live entertainment from crowd-favorite '90s country band Western Rewind, the always-popular Champagne Diamond Bar, a raffle and silent auction, a special performance by the Lake Highlands Wildcat Wranglers Dance Team and, most importantly, an unforgettable evening celebrating and supporting the first responders who protect and serve our communities every day.This year, The Dickey Foundation is introducing a new way for attendees to give back. For just $50, supporters can purchase a First Responder Ticket, providing a local first responder with the opportunity to attend the Denim &amp; Diamonds event as a guest of the Foundation. Specialty First Responder Tickets are available on a first come, first served basis while supplies last.&nbsp;General admission tickets are available through the following tiered pricing schedule, with guests encouraged to purchase early to secure the best available pricing:<ul style="list-style-type:disc;"><li>August 1 through August 31: $60 per person</li><li>September 1 through September 30: $75 per person</li><li>October 1 through October 22: $100 per person</li></ul>As always, 100% of ticket sales and sponsorship proceeds from Denim &amp; Diamonds directly benefit The Dickey Foundation and its mission to support the safety, wellness and resilience of first responders nationwide.&nbsp;Additionally, several sponsorship opportunities are available starting for as little as $1,000 for the Patron sponsorship. To purchase tickets click&nbsp;<a href="https://dickeyfoundation.networkforgood.com/events/104064-denim-and-diamonds-2026-event-tickets/">HERE</a> or to learn more about sponsorship opportunities click&nbsp;<a href="https://dickeyfoundation.networkforgood.com/events/102103-denim-diamonds-2026">HERE</a>. Last year's Denim &amp; Diamonds fundraiser raised over $200,000 to help equip, protect and support the brave first responders who answer the call every day. Their unwavering courage inspires The Dickey Foundation's mission, and every ticket purchased helps ensure they have the resources they need to keep our communities safe.EVENT DETAILS&nbsp;WHAT: The Dickey Foundation hosts its annual Denim &amp; Diamonds fundraiser, bringing together community members, first responders and supporters for an evening of barbecue, live entertainment, auctions and fundraising to benefit first responder safety and wellness initiatives across the country.WHEN: Thursday, October 22 at 6:30 p.m.WHERE: On the Levee, 1108 Quaker St., Dallas, TX 75207RESOURCES: Click&nbsp;<a href="https://dickeyfoundation.networkforgood.com/events/102103-denim-diamonds-2026">HERE</a> to purchase tickets in advance and sponsor a local first responder's attendance through a Specialty First Responder Ticket.CONTACT: Credentialed Media are welcome to share the event with their audience in advance and are invited to attend and shoot photos, film b-roll and interview members of the Dickey’s family upon request. Interested media will also be provided free entry courtesy of The Dickey Foundation. If interested in attending, please call or text 972.971.3898 or email Greer Martin at&nbsp;<a href="mailto:greer@greermartinpr.com">greer@greermartinpr.com</a>.To learn more, follow Dickey’s on&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the&nbsp;<a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or&nbsp;<a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.The Dickey Foundationformerly known as Barbecue, Boots &amp; Badges, is the charitable arm of Dickey’s Barbecue Restaurants, Inc. Dedicated to supporting first responders across the United States, the Foundation provides essential safety equipment, protective armor, rescue gear, and financial support to enhance the safety and well-being of those who risk their lives to protect their communities. By partnering with local franchisees and communities nationwide, The Dickey Foundation works tirelessly to ensure first responders have the tools and resources they need to keep us all safe. For more information or to get involved, visit www.thedickeyfoundation.org.&nbsp;

The Dickey Foundation Hosts 5th Annual Denim & Diamonds Charity Gala

Local owners Marten and Nermin Abdou are investing in the restaurant's future while preserving the barbecue traditions guests know and love&nbsp;A new husband-and-wife ownership team has stepped behind the smoker at Dickey's Barbecue Pit in Camp Hill and is already planning investments designed to enhance the guest experience while continuing the restaurant's tradition of serving authentic, slow-smoked Texas barbecue.Marten and Nermin Abdou assumed ownership of the Dickey's Barbecue Pit located in Camp Hill and are excited to continue serving the community they have called home for the past three years.Located at 3401 Hartzdale Drive near one of the area's busiest shopping corridors, the restaurant has long served local residents, families and visitors looking for authentic barbecue, convenient catering and a welcoming atmosphere.&nbsp;"We're excited to serve the Camp Hill community and continue the Dickey's tradition of great barbecue," said Marten Abdou. "From the beginning, we were drawn to Dickey's because of its family-oriented atmosphere, commitment to quality and the experience it creates for guests. We look forward to welcoming long-term fans and introducing new guests to everything Dickey's has to offer."&nbsp;The restaurant remained open throughout the ownership transition, ensuring guests could continue enjoying their favorite menu items without interruption. While most of the changes will take place behind the scenes, the Abdous are already evaluating several operational improvements, including new digital menu displays and equipment upgrades designed to support a smoother experience for both guests and team members.&nbsp;As part of their introduction to the community, the Abdous are planning a future celebration featuring food, music and an opportunity for guests to meet the new ownership team. Additional details and promotional offerings will be announced at a later date.&nbsp;The new owners say community involvement will remain a priority as they continue building relationships throughout Camp Hill and the surrounding area.&nbsp;"We're proud to be part of this community and excited for this next chapter," said Marten Abdou. "We invite everyone to stop by, enjoy some barbecue and get to know us."&nbsp;Dickey’s first landed onto Camp Hill’s dining scene in 2016, and since&nbsp;then has been introducing the “West Shore” to the deliciousness of authentic, slow-smoked Texas-style barbecue. It didn’t take long for fans across the area to discover the delicious difference in Dickey’s craveable ‘cue.&nbsp;&nbsp;The Dickey’s difference starts with its approach to smoking premium cuts of brisket, pork, chicken and kielbasa sausage low and slow for hours over a proprietary applewood pellet blend. The barbecue brand, which has been serving smoked favorites since opening its first location in Texas in 1941, features classic American barbecue staples such as pulled pork, brisket, coleslaw, barbecue beans, and potato salad. In addition, longtime barbecue fans and newcomers alike can indulge their taste buds at the Rifle location, which also serves chicken wings, fall-off-the-bone ribs, giant loaded baked potatoes, smoked ham &amp; cheddar sandwiches, and other rotating menu items.&nbsp;&nbsp;Dickey’s in Camp Hill is open daily from 11 a.m. to 9 p.m.&nbsp;&nbsp;Stay up to date with Dickey’s by following their dedicated&nbsp;<a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>,&nbsp;<a href="https://www.instagram.com/dickeysbarbecuepit">Instagram</a> and&nbsp;<a href="https://www.tiktok.com/@dickeysbarbecuepit">Tik Tok</a>. Download the&nbsp;<a href="https://www.dickeys.com/promos/loyalty">Dickey’s Barbecue Pit app</a> from the Apple App Store or Google Play.&nbsp;About Dickey’s Barbecue Restaurants, Inc.&nbsp;Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue restaurant brand, was founded in 1941 by World War I Veteran, Mr. Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.™ alongside their iconic Big Yellow Cup. The Dallas-based barbecue franchise lead by the third generation serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' for dine-in, drive-thru (select locations) and pick-up. Plus, ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at +1-866-227-2328 or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="http://www.dickeys.com">www.dickeys.com</a>.

Camp Hill Dickey’s Welcomes New Owners and Plans Upgrades

&nbsp;<ul style="list-style-type:disc;"><li>Available from July 1 through September 30, Dickey's Barbecue Pit is launching a commemorative Big Yellow Cup to mark America's Quarter-Millennium celebration.&nbsp;</li><li>Additionally, launching on July 6, the barbecue brand’s first-ever pickle launch coincides with National Pickle Month and is a response to sustained consumer demand for innovative flavor profiles and celebratory merchandise.&nbsp;</li><li>Available from July 2 through July 5, Dickey’s is offering $5 off online or app orders of $25 or more using code FIREWORKS and $15 off online or app orders of $75 or more using code JULY1776 at checkout.&nbsp;</li><li>Dickey’s Barbecue Pit is open during normal business hours on the Fourth of July holiday.&nbsp;</li></ul>&nbsp;As America gears up to celebrate 250 years of history, tradition and patriotic pride, Dickey's Barbecue Pit is joining the party with a star-spangled lineup of new menu offerings and limited-time deals launching Wednesday, July 1. From pickle-packed bites to a collectible America-themed Big Yellow Cup, the nation’s largest barbecue chain is firing up the flavor and the smoker and leaving the fireworks to the fans to create a summer celebration worthy of America's biggest birthday yet.&nbsp;Patriotic Big Yellow Cup Details:&nbsp;<ul style="list-style-type:disc;"><li>Available for $3.99 from July 1 through September 30, the patriotic Pit Masters at Dickey’s are toasting to America’s 250th with a new collectible Big Yellow Cup.&nbsp;</li><li>Decked out in red, white and ‘cue, the 32-oz pantry staple is sporting a patriotic look and features the brand’s original Pit Master, Mr. Dickey, paying tribute to the spirit of independence, family gatherings and great barbecue that have defined generations of American celebrations.&nbsp;</li><li>In addition, Dickey’s is proud to donate a portion of the proceeds from each cup sold to&nbsp;<a href="https://urldefense.proofpoint.com/v2/url?u=http-3A__www.thedickeyfoundation.org_&amp;d=DwMFaQ&amp;c=euGZstcaTDllvimEN8b7jXrwqOf-v5A_CdpgnVfiiMM&amp;r=CypGzvDpq4ywYCLK1PCbyJATN-3kBZrI0wzcySnH54s&amp;m=N5rvC53sbzQ26iryT4Zhl2FwWRhtoZS2WLxXtn8DcSTNNZIvG6XZCpJlMfzqVJnC&amp;s=ng-OT7pcbYOsWDv4uDJUvFlslEMu-G9iV-EH9iTR3no&amp;e=">The Dickey Foundation</a>, which is dedicated to supporting first responders across the U.S.</li></ul>&nbsp;New Pickle Menu Offerings:Now this is a big dill. Beginning July 6, Dickey's Barbecue Pit is giving pickle fans something to relish this July with the debut of several legit, all-new pickle-packed menu items featuring Dickey’s new pickle salt seasoning blend, created in honor of National Pickle Month and bursting with tangy flavor in every bite.&nbsp;<ul style="list-style-type:disc;"><li>Pickle Okra: Always fried and served to golden perfection, served with house-made ranch, this southern side staple is turned up a notch with a dusting of Dickey’s delectable dill salt for a tangy twist that takes this classic comfort food to the next level.</li></ul>&nbsp;<ul style="list-style-type:disc;"><li>Pickle Fries: Dickey's golden fries are cut by hand on-site daily and seasoned with a mouthwatering blend of dill pickle salt seasoning served with house-made ranch, creating the ultimate sidekick for barbecue lovers looking to add a little extra zing to their meal.</li></ul>&nbsp;<ul style="list-style-type:disc;"><li>Pickle Ranch Pulled Pork Sandwich: Built for pickle lovers, this bold sandwich pairs tender pulled pork with crisp pickle slices and cool, creamy house-made ranch dressing for a refreshing twist on a barbecue classic.</li></ul>&nbsp;<ul style="list-style-type:disc;"><li>Pickle Ranch Loaded Baker with Pulled Pork: A giant baked potato loaded with slow-smoked pulled pork, topped with creamy house-made ranch dressing, crispy pickle slices, and a sprinkle of tangy dill salt seasoning. The perfect combination of smoky, savory, and pickle-packed flavor.</li></ul>&nbsp;<ul style="list-style-type:disc;"><li>Pickle Ranch Loaded Fries with Pulled Pork: Hand-cut fries piled high with tender pulled pork, drizzled with cool house-made ranch dressing, finished with crunchy pickle slices and a dusting of dill salt for a bold twist on a loaded favorite.</li></ul>&nbsp;<ul style="list-style-type:disc;"><li>Pickle Ranch Mac Stack with Pulled Pork: Creamy mac and cheese topped with slow-smoked pulled pork, tangy house-made ranch dressing, crisp pickle slices, and dill salt seasoning. A rich and satisfying comfort food mashup made for pickle lovers.</li></ul>&nbsp;How to Order Barbecue for July 4th:&nbsp;&nbsp;<ul style="list-style-type:disc;"><li>Dickey’s Barbecue Pit locations will be open on July 4 during normal business hours.&nbsp;</li><li>On July 4 from open to close, Dickey’s&nbsp;is offering $5 off online or app orders of $25 or more using code FIREWORKS and $15 off online or app orders of $75 or more using code JULY1776 at checkout.&nbsp;</li></ul><ul><li>Dickey's is encouraging guests to skip the grocery store and cooking hassle by ordering their barbecue feast through the Dickey’s official website or mobile app.&nbsp; &nbsp;</li></ul>Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc., stated, “America's 250th birthday deserves a celebration as bold as the occasion itself, reinforcing our commitment to culinary innovation and customer satisfaction. These new pickle-infused items are a testament to our ongoing culinary creativity, designed to appeal to both long-time fans and new customers seeking a fresh twist on barbecue classics, while our patriotic cup allows us to give back to the communities we serve through The Dickey Foundation.” &nbsp; FAQ&nbsp;<h4>What are the new pickle-flavored menu items available at Dickey's Barbecue Pit?</h4>Dickey's Barbecue Pit is offering Pickle Okra, Pickle Fries, Pickle Ranch Pulled Pork Sandwich, Pickle Ranch Loaded Baker with Pulled Pork, Pickle Ranch Loaded Fries with Pulled Pork and a Pickle Ranch Mac Stack with Pulled Pork as new, limited-time menu items.&nbsp;<h4>What is the price of the new patriotic Big Yellow Cup?</h4>The new patriotic Big Yellow Cup is available for $3.99.<h4>How long will the America's 250th celebration menu and cup be available at Dickey's?</h4>The new pickle-flavored menu items and the patriotic Big Yellow Cup are available through September 30.<h4>How can I pre-order my barbecue for July 4th at Dickey's?</h4>&nbsp;You can pre-order your barbecue feast online at www.dickeys.com or through the Dickey's Barbecue Pit mobile app for convenient pickup.<h4>What is The Dickey Foundation?</h4>The Dickey Foundation is a non-profit organization dedicated to supporting first responders and their families across the United States. A portion of&nbsp;proceeds from the patriotic Big Yellow Cup sales benefits this foundation.&nbsp;To learn more, follow Dickey’s on <a href="https://www.facebook.com/dickeysbarbecuepit/">Facebook</a>, <a href="https://www.instagram.com/dickeysbarbecuepit/">Instagram</a>. Download the <a href="https://www.dickeys.com/promos/check-the-app">Dickey’s Barbecue Pit app</a> from the <a href="https://itunes.apple.com/us/app/dickeys-barbecue-pit/id1288151925?mt=8">Apple App Store</a> or <a href="https://play.google.com/store/apps/details?id=com.olodickeysapp">Google Play</a>.&nbsp;<h2>About Dickey’s Barbecue Restaurants, Inc.&nbsp;</h2>Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by World War I Veteran, Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests Legit. Texas. Barbecue™ alongside their iconic Big Yellow Cup. The Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up ‘Cue the catering experts at Dickey’s by dialing the Catering Hotline at&nbsp;<a href="tel:+18662272328">+1-866-227-2328</a> or visiting Dickey’s website to order or get a quote. For more information, visit&nbsp;<a href="https://www.dickeys.com/">www.dickeys.com</a>.&nbsp;

Press Room: Press Releases