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PRESS RELEASES

Let Dickey’s Barbecue Pit do the cooking this Easter with their delicious, hickory-smoked barbecue options. 

On Sunday, March 31st, whether you are feeding a big or small group, the Texas-style barbecue brand has you covered. Easter is the perfect time to gather with your family and friends to enjoy some Legit. Texas. Barbecue.™ in store, or from the comfort of your own home. Guests can explore their perfect BBQ meal options, to ensure a memorable and happy Easter, on Dickey’s website or by calling their catering experts at 866-227-2328. 

Don’t forget, the world’s largest barbecue brand continues to offer their fan-favorite special Kids Eat Free Sunday where those 12 years and under receive a free Kid’s Meal when an adult orders $12 or more in-store or online using the code: KEFOLO at participating locations. 

*“Easter is a special holiday that we love celebrating at Dickey's,”* said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. *“We want our guests to enjoy their Easter celebrations by focusing on the importance of the holiday. So let us take over the cooking and give you a slow-smoked, Texas-style meal you won’t forget.”* 

One Kid’s Meal per check with a minimum $12 purchase. Available at participating Dickey’s locations only. Kids 12 and under. Not valid with any other coupons, offers, discounts or promotions. 

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play. 

About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries. 

Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine, and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger, and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.

Plan your Easter Feast with Dickey’s Barbecue Pit

Every March, college basketball fans across the country gather for the big tournament. This year, Dickey’s Barbecue Pit is offering hoop lovers barbecue Party Packs as the perfect watch party meal. 

Barbecue fans can be the MVP host during the tournament by offering multiple play-making meal options for all sized groups, large or small. These barbecue packs are available for same-day delivery, pick-up, curbside, and to-go. Pack options include: 

• Family Pack (starting at $61.00) – two choices of meats, three large sides and six slices of Texas toast. Feeds four to six. 
• XL Pack (starting at $84) – three choices of meats, four large sides, and eight slices of Texas toast. Feeds six to eight. 
• BYB Wings & Ribs Party Pack (starting at $134.00) - A combination of 18 ribs and 24 wings, mac and cheese, coleslaw, rolls, and barbecue sauce with ranch dressing. 
• BYB Original Party Pack (starting at $140) – Enjoy two lbs. of pulled pork, 2 lbs. of chopped brisket, large coleslaw, large barbecue beans, large potato salad, rolls, relish and sauce. Feeds 10-12 

*“Our Dickey’s party pack options are perfect for basketball enthusiasts who are attending or hosting a tournament watch party this season,”* says Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. *“There’s really nothing better than celebrating your team’s victory alongside Dickey’s slow-smoked, Legit. Texas. Barbecue.”* 

Guests can purchase any of these party pack options online, at any Dickey’s store, or on the Dickey’s app. 

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play. 
About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. ™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries. 

Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.

Dickey’s Barbecue Scores Big with Party Packs during Tournament

Dickey’s Barbecue Pit is thrilled to be heading South with a multi-store development deal in Mexico. 
 
The historical barbecue brand can’t wait to introduce their Legit. Texas. Barbecue. to the beautiful city of Oaxaca de Juarez. Dickeys has partnered with local entrepreneur and franchisee Jonathan Roasas Blanco for a multi-unit deal that will certainly turn Dickey’s into a popular meal destination, as well as a household name south of the border. The first store is expected to open its doors in the summer of 2024. 
 
“I’m very happy to bring Dickey’s Texas-style barbecue to one of the most beautiful cities in Mexico, Oaxaca de Juarez,” said franchisee Jonathan Roasas Blanco. “I enjoy creating and experiencing things for the first time, and this introduction to Mexico for the 83-year-old American brand will be welcomed by the gastronomical capital of Mexico. Oxaca is full of great food, customs, folklore, and people who enjoy good food and drink. I’m passionate for this food, this brand, this region, and look forward to this partnership.”
 
Dickey’s Barbecue Pit continues to move Texas-style barbecue into the international market. In addition to the new expansion into Mexico, and the recent deal in the United Kingdom, Dickey’s can also be found across Canada, in Botswana, Brazil, Egypt, Japan, Pakistan, Singapore, and the United Arab Emirates. 
 
“Sr. Blanco is full of life and understands how special Oaxaca is,” said Jim Perkins, EVP of Dickey’s International Development. “It’s laced with cobblestone streets, colorful Mexican Banderas, and a wonderful mixed population of locals and visitors. I look forward to working with Jonathan and the smell of late-night Brisket in Mexico.”
 
To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play. 
About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries.
 
Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur, and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine, and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger, and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.

Dickey’s Barbecue Continues International Expansion into Mexico

The Dickey Foundation, the charitable arm of Dickey’s Barbecue Pit, has partnered up with Panther Island Brewing and created a refreshing Legit. Texas. Lager! 

Just in time for spring, barbecue and beer fans across the Dallas/Fort Worth area can now enjoy the newly released Panther Island’s Legit. Texas. Lager. Not only does this crisp, flavorful beer pair perfectly with Dickey’s pit-smoked barbecue, but it’s also supporting a great cause. A portion of the Legit. Texas. Lager. sales will go directly to The Dickey Foundation, who offer support towards the safety of first responders across the country. 

*“The Panther Island family is extremely excited to be collaborating with Dickeys,”* said Panther Island Brewing Owners Jim and Lezlie Michael. *“We are really looking forward to growing this great partnership, working with the Dickey Foundation, multiple Dickey’s franchisees, and offering this fantastic new lager to their guests.”* 

As of now, the new Legit. Texas. Lager. will be available for purchase at the Panther Island Brewery located at 501 N Main Street, Fort Worth, TX 76164, as well as at the following Dickey’s Barbecue Pit stores: 

•	4610 N Central Expwy. Dallas, TX 75206
•	3765 Belt Line Road, Addison, TX 75001
•	2525 Wycliff Ave Ste 130 Dallas, TX 75219
•	Dallas Love Field Airport 
•	DFW Airport Terminal C, Gate 6 
•	DFW Airport Terminal E, Gate 27 

*“We’re thrilled to be a part of this great collaboration with Panther Island and The Dickey Foundation to continue supporting brave first responder teams across the country”*, said Laura Rea Dickey, CEO of Dickey’s Barbecue Pit. *“This delicious lager pairs perfectly with our hickory smoked barbecue and is sure to be a hit with barbecue enthusiasts and backyard pitmasters.”* 

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play. 
About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries.
 
Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur, and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine, and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger, and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.

The Dickey Foundation Partners with Panther Island Brewery

Dickey’s Barbecue Pit is thrilled to introduce their Legit. Texas. Barbecue. to the great folks of the United Kingdom. 

The Texas-style barbecue brand continues to expand their global footprint and will soon be serving up their historical, pit-smoked barbecue across the pond in Manchester. The exciting new partnership is between Dickey’s and two local entrepreneurs, brothers Yasir and Umar Oasier. These brothers are both extremely passionate about their business, are individually talented, and are very familiar with the local Manchester scene. 

When asked about their decision to work alongside Dickey’s, Yasir and Umar stated, *“Barbecue isn't just about the food; it's about the love and passion that goes into every bite. There's something magical about the combination of pit smoke, fire, and perfectly cooked meats. We are thrilled to join the Dickey’s family and to bring Dickey’s Barbecue Restaurants, Inc., to Manchester because it's vibrant, it's popular, and it's fun for everyone.”* 

With this latest addition, Dickey’s Barbecue Pit continues to move Texas-style barbecue into the international market. In addition to its expansion into the United Kingdom, Dickey’s can also be found across Canada, in Botswana, Brazil, Egypt, Japan, Pakistan, Singapore and the United Arab Emirates. 

*“There’s no better place in the United Kingdom to start than in Manchester,”* says Jim Perkins, Executive Vice President of International Development. *“The manufacturing history, the pub culture, football fans of Manchester United FC and Manchester City will be a fantastic combination with our Legit Texas Barbecue. It just feels like a win from the onset of the match!”* 

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play. 
About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries.
 
Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur, and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine, and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger, and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.

Dickey’s Barbecue Pit Signs Deal to Expand to Manchester, UK

Dickey’s Barbecue Pit is offering barbecue fanatics across the country the opportunity to give the perfect gift this Valentine’s Day. 

Forget the chocolates and flowers, this year give your loved one the gift of Dickey’s Legit. Texas. Barbecue. On February 14th, the Texas-style barbecue brand is creating the perfect date night, by offering Two Meat Plates for just $29! Guests can choose from brisket, pulled pork, chicken, kielbasa sausage or pork ribs plus two of the brands famous, southern sides and their new Texas Toast. 

As proof that barbecue and love go hand in hand, the Texas-style barbecue brand recently teamed up with a Dickey’s Barbecue Pit fan to design a personalized version of their famous Big Yellow Cup for a special wedding proposal at their local Lafayette, LA Dickey’s restaurant. And she said, Yes! 

“At Dickeys we’re all about spreading the barbecue love not only on Valentines Day, but every day of the year,” said Laura Rea Dickey, CEO, Dickey’s Barbecue Pit, Inc. “I'd like to congratulate the happy couple who recently shared their special day with us at Dickeys in Lafayette, LA. We were so excited to be a part of their unique proposal and are always here to support BBQ love."

This special offer is available online at dickeys.com, on the Dickey’s App, or in store.

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.

About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. ™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries.

Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.


Dickeys Celebrates Barbecue Love on Valentines Day

Dickey’s Barbecue Pit is celebrating National Potato Lovers Month by buttering up their guests with great deals on their famous giant smoked bakers.   
 
February is National Potato Lovers Month, and Dickeys is excited to celebrate with one of the world’s most beloved and versatile vegetables – the potato! Whether you want a classic smoked baked potato, hand cut French fries made to order, a giant loaded baked potato with barbecue brisket, or a Buffalo Chicken Baked Potato, the Texas-style barbecue restaurant is your go to spot. 
 
From February 12th – 28th, potato lovers will receive Big Yellow Cup and a giant smoked baker for only $9.99. This offer is available at your local Dickey’s store, on the Dickey’s App, or online at dickeys.com using code: S7UBJ4.  
 
Additionally, Thursday, February 8th is National Potato Lovers Day, and the barbecue brand is celebrating with a special one-day BOGO offer of Buy One Baker, Get One Free on the Dickeys App or online using code: BOGOBAKER.
 
“At Dickey’s, we take a lot of pride in our giant barbecue bakers and our hand cut fries to order fries,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “We’re thrilled to treat our guests with a great deal on this classic comfort food to satisfy their potato cravings.” 
 
Additional potato offerings at Dickey’s Barbecue Pit includes their original hand-cut fries, cut fresh in-store each day, as well as their fan favorite side, the baked potato casserole. 
 
To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.
 
About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. ™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries.

Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.


Dickey’s Barbecue Pit Celebrates National Potato Lovers Month

Dickey’s Barbecue Pit is ready to serve hungry football fans across the country during the NFL Title Game with its Legit. Texas. Barbecue™!

On Sunday, February 11th, team up with the Texas-style barbecue brand and become the MVP at your football watch party or tailgate. Dickey’s is offering football fans a great deal on a variety of their popular pack options this Sunday. With the code 5OFFPACKS, barbecue guests can indulge in some delicious, pit-smoked barbecue from the comfort of their own home. Conveniently available for same-day delivery, pick-up and to-go, these specials include:

- BYB Wings & Ribs Party Pack (starting at $134.40) - A combination of 18 ribs and 24 wings, mac and cheese, coleslaw, rolls, and barbecue sauce with ranch dressing.
- BYB Original Party Pack (starting at $140) – Enjoy two lbs. of pulled pork, 2 lbs. of chopped brisket, large
- XL Pack (starting at $84) – three choices of meats, four large sides, eight slices of Texas toast. Feeds six to eight.
- Family Pack (starting at $61.60) – two choices of meats, three large sides and six slices of Texas toast. Feeds four to six.
- For smaller groups, Dickey’s also offers Pit-Smoked Wings available in six, nine, 12, 18 and 24 pieces, as well as their Fall-Off-The-Bone Ribs available in six, nine, 12, 18 and 24 pieces.

“Whether your watch party is large or small, Dickey’s is here to offer you the best value with mouth-watering barbecue options during the Big Game,” said Roland Dickey, Jr., CEO, Dickey’s Capital Group. “With plenty of fresh, hickory smoked barbecue to choose from, Dickey’s is the perfect teammate for Championship Sunday.”

Additionally, don’t forget that Kids Eat Free every Sunday – Receive a FREE Kid’s Meal with an adult order of $12 or more using the code KEFOLO. *One Kid’s Meal per check. Available at participating Dickey’s locations only. Kids 12 and under.

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play

About Dickey’s Barbecue Restaurants, Inc.

Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. ™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries.

Dickeys was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.

Dickey’s Barbecue Pit Offers MVP Deals for the Big Game

Trailer Birds Hot Chicken is celebrating National Tater Tot Day with spicy deals for their guests and a side of Nashville heat.

On Friday, January 2nd, Trailer Birds, the virtual kitchen concept from Dickey’s Restaurant Brands, is inviting hot chicken and tater tot fans across the country to enduldge in some finger-licking chicken tenders and mouth-watering tots with a kick! This hot chicken concept offers a variety of traditional and specialty tater tots, accompanied by hand crafted dipping sauces.

To celebrate this fan-favorite menu item, on January 2nd, Trailer Birds is offering $1 for Regular Tater Tots and $4.99 for Nashville Hot Tots Online only for pick up or delivery at www.TrailerBirds.com. Limit two per customer.

“When it comes to National Tater Tot Day, Trailer Birds Hot Chicken is the place to be for your bold, crispy, tots fix,” said Laura Rea Dickey, CEO, Dickey’s Barbecue Pit, Inc. “Not only are we offering a great deal on tots, but guests can also endulge their spicy cravings with Nashville hot chicken tenders and sandwiches that turn up the heat.”

Dickey’s virtual brand, Trailer Birds is available via TrailerBirds.com or through the Trailer Birds app. Trailer Birds marks Dickey’s third virtual brand and is sure to cover all your hot chicken needs.

To learn more about Dickey’s Virtual Concepts visit BoostVirtualConcepts.com and follow:

Wing Boss on Facebook, Instagram and Tik Tok
Trailer Birds on Facebook, Instagram and Tik Tok
Big Deal Burger on Facebook, Instagram and Tik Tok

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.

About Dickey’s Barbecue Restaurants, Inc.

Dickey’s Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 82 years, Dickey’s Barbecue Pit has served millions of guests in 41 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with ‘No B.S. (Bad Stuff)’ included. Dickey’s Barbecue has over 800 restaurants across the United States.

Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey’s Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.Dickeys.com.

Celebrate National Tater Tot Day with Trailer Birds Hot Chicken

Dickey’s Barbecue Pit is thrilled to be collaborating with the great folks at Red Bull.

Beginning February 5th, the world’s largest barbecue brand will offer the popular energy drink, Red Bull, to their guests with a new campaign called “Buy Now, For Later.” Dickey’s fans will be able to purchase a Red Bull energy drink to enjoy post-barbecue lunch as they head back to work.

The three popular Red Bull flavors being offered are; the Original Red Bull, Sugar Free Red Bull, and the Tropical Red Bull. These beverages will be sold in the can for an easy take away option, but can also be enjoyed at Dickey’s with their famous Big Yellow Cup.

“We’re really looking forward to this partnership with a fantastic brand like Red Bull,” said Laura Rea Dickey, CEO, Dickey’s Barbecue Restaurants, Inc. “I believe we’re both passionate about our guests and the quality of the products we serve.”

This Dickey’s Barbecue Pit and Red Bull partnership is scheduled to run through April of 2024.

To learn more about Dickey’s, follow the brand on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.

For Dickey’s Virtual Concepts follow Wing Boss on Facebook, Instagram and Tik Tok; Trailer Birds on Facebook, Instagram and Tik Tok; and Big Deal Burger on Facebook, Instagram and Tik Tok.

About Dickey’s Barbecue Restaurants, Inc. 

Dickey’s Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 82 years, Dickey’s Barbecue Pit has served millions of guests in 41 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with ‘No B.S. (Bad Stuff)’ included. Dickey’s Barbecue has over 800 restaurants across the United States.

Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey’s Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit dickeys.com.




Dickey’s Barbecue Pit Partners with Red Bull Energy Drink

Dickey’s Barbecue Pit  is excited for you to try their recently upgraded popular side item, the new buttery Texas Toast! 
 
The World’s largest barbecue brand is now offering to enhance their guests dining experience with a delicious and fresh Texas Toast, alongside their legendary, pit-smoked meats. Although the brand is known for its historical past, it also continues to show innovation in the restaurant industry. After sampling numerous bread options in stores and through guest testing, the barbecue brand decided that this new toast not only melts in your mouth, but it also falls more in line with their traditional, Texas-style barbecue offerings. Cooked to perfection with a buttery crunch on the outside, sprinkled with a one-of-a-kind cornmeal dust, this toast stays soft and sweet on the inside. 
 
“The new Texas Toast we launched this January has been a huge success so far,” said, Roland Dickey, Jr., CEO Dickey’s Capital Group. “We’re excited to offer our loyal, barbecue lovers this buttery and crispy bread as a delicious new side to their saucy, hickory smoked barbecue.”
 
The new Dickey’s Texas Toast comes included with the one meat, two meat, and three meat plates, as well as additional menu options, and can also be ordered individually as a side for all barbecue choices. 

To learn more about Dickey’s, follow the brand on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.
 
To learn more about Dickey’s Virtual Concepts follow: Wing Boss on Facebook, Instagram and Tik Tok, Trailer Birds on Facebook, Instagram and Tik Tok and Big Deal Burger on Facebook, Instagram and Tik Tok.
 
About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue 800 locations across the United States and eight other countries.
 
Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.


Dickey’s Barbecue Pit Launches New Texas Toast

The highly successful Dickey’s Barbecue Pit Crew from São Paulo, Brazil are heading to North America for some Legit. Texas. Barbecue. competition. 

On January 26th – 28th, Dickey’s Barbecue Pit’s Master Franchise partner in Brazil, Franchise Americana, who is led by pit-master Mr. Bruno Gallucci, will pack up their pit and travel to San Antonio, Texas to participate in the highly popular Rodeo Bar-B-Que Cook Off & Festival, featuring some of the world’s most competitive barbecue teams. The competition will take place at the San Antonio Stock Show & Rodeo located at 723 Frost Bank Center Parkway, San Antonio, TX 78247.

“I’m honored that Bruno, and his Pit Crew are bringing their strong, pit master skills and their hickory pellets to San Antonio to showcase and represent Dickey’s Barbecue Pit all the way from Brazil,” said Jim Perkins, EVP Dickeys International Development.  I’m very proud of the entire team and wish them the very best as they unveil their unique style and Dickey’s mouth-watering, smoked meats.”

After multiple barbecue contest awards under their belts in their homeland, this team is expected to smoke the competition.

“Why San Antonio, you ask?” said Bruno Gallucci, Pit-Master, Dickey’s Barbecue Pit Brazil, “Me and my business partner, Arthur, we love doing these competitions, we love Barbecue, and it’s a great way for us to continue to lead and to learn.  In Brazil, we finished in the top three with global competitors, now we take one San Antonio, what better place for us to ‘Smoke our Brisket.”

To learn more about Dickey’s, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.

About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue 800 locations across the United States and eight other countries.
 
Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit dickeys.com.


Dickey’s Barbecue Pit Brazil Heads to North Texas for Cook-Off

School is back in session, and Dickey’s Barbecue Pit is ready to help ease the hustle with a deal on family packs and FREE delivery on Tuesdays*. 

For a limited time, Dickey’s guests can enduldge in some hickory smoked, Legit. Texas. Barbecue.on those busy back to school nights. All you need to do is head into participating Dickey’s stores, place your order online, or in the Dickey’s app and you can receive $5 off a variety of family packs with the discount code: 5OFFPACKS. Pack options include:

• Family Pack (starting at $61.00) – two choices of meats, three large sides and six slices of Texas toast. Feeds four to six. 
• XL Pack (starting at $84) – three choices of meats, four large sides, eight slices of Texas toast. Feeds six to eight. 
• BYB Wings & Ribs Party Pack (starting at $134.00) - A combination of 18 ribs and 24 wings, mac and cheese, coleslaw, rolls, and barbecue sauce with ranch dressing. 
• BYB Original Party Pack (starting at $140) – Enjoy two lbs. of pulled pork, 2 lbs. of chopped brisket, large coleslaw, large barbecue beans, large potato salad, rolls, relish and sauce. Feeds 10-12

“Dickeys is perfect for the hectic back to school scramble and families on the go,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “We know the new year can be a crazy time for many, so we want to offer multiple easy meal options, at a great price, and even with a discount at purchase.” 

*Additionally, guest can enjoy their favorite BBQ menu items with FREE Delivery on Tuesdays in the month of January when ordering online or in the Dickey’s App. 

To learn more about Dickey’s, follow the brand on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.
 
To learn more about Dickey’s Virtual Concepts follow: Wing Boss on Facebook, Instagram and Tik Tok, Trailer Birds on Facebook, Instagram and Tik Tok and Big Deal Burger on Facebook, Instagram and Tik Tok.
 
About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue 800 locations across the United States and eight other countries.
 
Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.


Dickey’s Barbecue Pit Offers Back to School Family Packs Deal

Let Dickey’s Barbecut Pit help you focus on the big game with their pit-smoked Ribs & Wings Big Yellow Box. 

On Monday, January 8th, Dickey’s Barbecue Pit and college football fans across the country can team up and enjoy some Texas-style barbecue for the big college game. Treat yourself and your guests with the world’s largest barbecue concepts big time offerings. Guests can conveniently order their barbecue spread, for a group small or large, with same-day delivery, store pickup or to-go. These fantastic gameday specials include:
 
•	Dickey’s Big Yellow Box Ribs & Wings Party Pack (Starting at $120)* – A combination of 18 Ribs and 24 Wings, Mac and Cheese, Cole Slaw, Rolls, barbecue sauce and ranch dressing. 
•	Pit-Smoked Wings – Available in six, nine, 12, 18 and 24 pieces.
•	Fall-Off-The-Bone Ribs – Available in six, nine, 12, 18 and 24 pieces.

Guests can order the Ribs & Wings Big Yellow Box online or in the Dickey’s App during the month of January and receive $10 off orders of $55 or more with the code 10OFF55.

“Dickey’s Fall-Off-The-Bone Ribs and Pit-Smoked Wings are the perfect pairing for college football fans across the country,”  said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “And with our fantastic option of the Ribs & Wings Big Yellow Box, with endless sauce options, you’ll get all the praise for being an MVP host.”

*Pricing may differ per location

If you’d like to order through Dickey’s catering experts, you can call 1.866.BARBECUE (866.227.2328) or request a quote on dickeys.com to discover the variety of catering options available for watch parties of any size.

To learn more about Dickey’s, follow the brand on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.
 
To learn more about Dickey’s Virtual Concepts follow: Wing Boss on Facebook, Instagram and Tik Tok, Trailer Birds on Facebook, Instagram and Tik Tok and Big Deal Burger on Facebook, Instagram and Tik Tok.
 
About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue 800 locations across the United States and eight other countries.
 
Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.


Let Dickey’s Barbecue Be Your MVP for Championship Gameday

Dickey’s Barbecue Pit is announcing the recently transferred ownership of the Dickey’s store in Hesperia, CA.

Dickey’s Barbecue Pit has been serving the great folks of the Hesperia, CA community for over three years and are excited to continue offering Legit. Texas. Barbecue. under a new Owner/Operator, Perri Campbell. Perri has years of experience in the restaurant industry and is thrilled to take over as the new pitmaster at Dickeys. When asked about his decision to take over the store he said, “I’ve always been a fan of Dickey’s Barbecue. When the previous Owner decided to move on, I jumped at the opportunity to revamp the store and continue of offer delicious, pit-smoked barbecue to our community.”

After some payroll discrepancies with the previous Owner, the Dickey’ Corporate office immediately stepped in, alongside Perri, to rectify the situation and keep the store on track. The payroll issue was swiftly settled, and the Pit Crew is excited to be moving forward. Perri and his team have big plans to enhance the store, as well as improve the dining experience for their guests.
  
"We are thrilled to have Perri join our Dickey’s family as a new Owner/Operator,” says Laura Rea Dickey, CEO of Dickey’s Barbecue Pit, Inc. "We have great confidence in him and his entire Pit Crew to continue offering great customer service and mouthwatering barbecue to the Hesperia community.”

The Hesperia, CA Dickey’s is open daily from 11:00 am to 9:00 pm serving up affordable, pit-smoked barbecue designed to bring the whole family together. 

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.
 
To learn more about Dickey’s Virtual Concepts follow: Wing Boss on Facebook, Instagram and Tik Tok, Trailer Birds on Facebook, Instagram and Tik Tok and Big Deal Burger on Facebook, Instagram and Tik Tok

About Dickey’s Barbecue Restaurants, Inc. 
Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickey’s Barbecue has 800 locations across the United States and eight other countries.
 
Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 800 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.


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